Projarica
Date: Dec 24, 2010. | Category: Breads and Pastries | Cuisine: Serbian
dragana (posetilac)
Ingredients
| 4 šoljice | projinog brašna |
| 4 šoljice | belog [običnog] brašna |
| 4 | jaja |
| 3 šoljice | ulja |
| 4 šoljice | mleka |
| 1 | prašak za pecivo |
| malo | soli |
Method
1
Umutiti jaja, dodati ulje, mleko, zatim brašno i projino i obično, pecivo i so. Sve se to sjedini, sipati u podmazan pleh i peći.
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banjalucanka - Feb 5, 2015.
A šta je to ovdje komplikovano???