Čorba sa zelenom tikvicom
Date: Jan 20, 2011. | Category: Soups and Stews | Cuisine: Serbian
kopiR
Lenten
Skill Level
Easy
Total Time
45 minutes
Ingredients
| 1 | zelena tikvica |
| 2 kašike | paradajiz pirea |
| 1,5 l | bujona od povrća |
| 1 kašika | gustina |
| 2 kašike | vode |
| 1 kašika | suvih začina po izboru |
| so | |
| biber |
Method
1
Tikvicu oprati, iseckati na sitne kockice i preliti bujonom. Staviti da provri, smanjiti temperaturu i kuvati 10 minuta. Dodati paradajz pire, začine, so i biber, kao i gustin rastvoren u vodi.
2
Sve promešati i kuvati još 5 minuta.
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- dopke
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