Musaka sa tikvicama
Date: Dec 24, 2010. | Category: Main Dishes | Cuisine: Serbian
milica (posetilac)
Ingredients
| 2 | malo veće tikvice |
| pola kilograma | mlevenog mesa |
| dve glavice | crnoga luka |
| mirođija | |
| biber | |
| vegeta | |
| 2 | pavlake |
| 5 | jaja |
Method
1
Oguliti tikvice, iseći na kolutove i malo ih propržiti. Iseckati luk i dinstati na tihoj vatri, dodati začine i meso, ponovo dinstati oko 15 min. Ređati red tikvica pa red mesa u vatrostalnoj tepsiji, staviti u rernu i peći 30 min.
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aurora84 - Sep 29, 2008.
A šta je sa jajaima i pavlakom?
prepelica96 - Jul 30, 2010.
valjda sa tim preliti pred kraj:))