| Grašak |  3.6% |
| Šargarepa |  2.3% |
| Kupus |  4.3% |
| Paradajz |  26.6% |
| Krastavac |  4.8% |
| Zelena salata |  7.5% |
| Crni luk |  3.3% |
| Beli luk |  4.3% |
| Pirinač |  1.4% |
| Spanać | 7.6% |
| Krompir | 22.5% |
| Paprika |  10.5% |
| Ostalo |  1.4% |
