Slani kolač od tost hleba
Date: Dec 24, 2010. | Category: Breads and Pastries | Cuisine: Universal
posetilac
Ingredients
| tost | |
| pavlaka | |
| jaja | |
| šunka | |
| sir kačkavalj | |
| mleko |
Method
Svako parče tosta umočiti u mleko i redati u nepodmazan pleh. Preko tosta premazati pavlaku, preko pavlake narendati jaja, poredati iseckanu šunku, pa narendati kačkavalj. Preko sira ponovo naredati tost umočen u mleko i na kraju sve premezati pavlakom. Peći na 250° dok gornja kora ne bude tamnobraon boje. Kad se potpuno ohladi seći na parčiće.
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