Zimska čorba
Date: Dec 24, 2010. | Category: Soups and Stews | Cuisine: Universal
Mile (posetilac)
Introduction
Jako jednostavno!
Ingredients
| 2 | paradajza |
| 3 kašike | pavlake |
| so | |
| biber | |
| ruzmarin | |
| 5 dcl | vode |
| 1 | krastavac |
| 1/2 kg | mlevenog mesa |
| 1 glavica | crnog luka |
Method
1
Staviti meso da se proprži sa sitno iseckanim lukom. Posle 2 minuta prženja dodati pavlaku i brzo mešati oko 1 minut. Dodati isečen paradajz, krastavac i začine. Sve kuvati ukupno negde oko 30 minuta.
2
Prijatno!
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