Kejdžun začin (eng. Cajun )
Date: Feb 10, 2011. | Category: Side Dishes | Cuisine: Universal
kopiR
Lenten
Skill Level
Easy
Prep Time
10 minutes
Total Time
10 minutes
Click to rate
Ingredients
| 1 | kasika belog luka u prahu |
| 1 | kasika crnog luka u prahu |
| 2 | cajne kasicice belog bibera (mlevenog) |
| 2 | cajne kasicice crnog bibera (mlevenog) |
| 1,5 | cajne kasicice gayennepffeffer ( mesavina bibera sa ljutom paprikom) |
| 2 | cajne kasicice suvog timjana |
| ½ | cajne kasicice suvog origana |
Method
1
Sve sastojke dobro pomesati, izruciti u teglicu, zatvriti I cuvati na suvom mestu.
Enter note here
How others made it
Be the first to add a photo of this dish
People who like this recipe
- AleksandraSask
- lilbrest55
Comments
Submit
Let me know when users post a reply
Add your own comment
More from this author...
No comments posted yet.