Bijeli bakalar
Date: Dec 24, 2010. | Category: Appetizers | Cuisine: Croatian
Cvijeta (posetilac)
Skill Level
Easy
Ingredients
| 1 | mali bakalar (od 1/2 kg) |
| 1/2 kg | starijeg crvenog krompira |
| 3 dl | maslinovog lja |
| 2 čena | češnjaka |
| sol, papar |
Method
1
Nakon jednodnevnog namakanja u vodi bakalar očistite, skuhajte i istucite batom.
2
Na maslinovom ulju popržite češnjak potom ga dodajte bakalaru i kuhanom krompiru te sve zajedno usitnite.
3
Gotovo jelo ukrasite peršinom i polijte s malo maslinovog ulja.
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- sarajevo59
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