Slani štapići sa susamom i makom
Date: Dec 25, 2010. | Category: Breads and Pastries | Cuisine: Serbian
Lija
Ingredients
| 260 g | margarina |
| 250 g | belog sira |
| 2 kašike | kajmaka |
| 2 | žumanceta |
| 100 g | susama |
| 100 g | nemlevenog maka |
| 500 g | brašna |
Method
1
Umutite malo razmekšali margarin, dodajte izdrobljeni sir, kajmak, žumanca, susam i mak pa izmešajte.
2
Dodajte brašno i zamesite testo. Ostavite da stoji najmanje dva sata, a zatim razvucite koru, secite štapiće i pecite.
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