Kolač sa makom
Date: Dec 24, 2010. | Category: Desserts | Cuisine: Chinese
SC kulinarstvo (posetilac)
Introduction
Sličan je rozen torti.
Ingredients
| 1 l | mleka |
| 250 g | margarina |
| 500 g | šećera |
| 500 g | plazme |
| 700 g | maka |
| 1-2 | vanilin šećera |
| kore za rozen tortu |
Method
1
Skuvati mleko sa šećerom, skinuti sa vatre i dodati ostale sastojke.
2
Kada se ohladi, filovati kore. Poslednju premazati belim fondanom (prah šećer, 6-7 kapi vrele vode i nekoliko kapi limuna).
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barbika88 - Feb 18, 2007.
Kineska kuhinja?:)))
Tarra12 - Feb 18, 2007.
kineska kuhinja?